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Pivo, pivarske sirovine i tržište (4)
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Beer consumption and health: Can advanced analytics deliver the right answers to technologists and consumers?
Butinar Bojan
VII naučno-stručni simpozijum sa međunarodnim učešćem "Pivo, pivarske sirovine i tržište", Apstrakti, pp. 5-6, 2024
Beer probiotication and functionality
Kandilis Panagiotis
VII naučno-stručni simpozijum sa međunarodnim učešćem "Pivo, pivarske sirovine i tržište", Apstrakti, pp. 23-24, 2024
Insights into the development of novel brewing yeast strains through adaptive laboratory evolution
Podgoršek Martina, Doberšek Katja, Paš Maja, Košir Iztok Jože, Čadež Neža
VII naučno-stručni simpozijum sa međunarodnim učešćem "Pivo, pivarske sirovine i tržište", Apstrakti, pp. 21-22, 2024
Sorghum as a raw material in beer production
Sikora Vladimir, Brbaklić Ljiljana, Nemeš Robert
VII naučno-stručni simpozijum sa međunarodnim učešćem "Pivo, pivarske sirovine i tržište", Apstrakti, pp. 53-54, 2024
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